HolaFolks Serbian Chef Knife, Anti-Rust Oil Coating Kitchen Cooking Knife with Sheath, Dividing Knife Hand Forged High…

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【Handmade Forged Knives that Do Not Wish to Be Maintained With Edible Oil】The upgraded anti-rust oil-plated coating protects all of the blade surface in a wrap-around manner. Other strange forged knives should be kept away from acidic, alkaline or corrosive substances to keep the blade surface from rusting, But our forged knives overcome this problem, the anti-rust oil coating on the surface can greatly prevent the knives from rusting and it has the same or even higher carbon content. This is an expensive process, but you’ll have it.
【High-Carbon Multifunctional Chopping】High-quality forged kitchen knives are processed through precise processes, including a series of continuous operation cycles such as quenching, hammering, tempering, and clamping. Forged from high carbon steel, it provides a comfortable grip, suitable for cutting meat, fish, vegetables, fruits or any other food excluding bones, this is a versatile kitchen knife.
【Real Ebony Handle】Our material is real ebony, not just looks like an ebony handle. After many uses, the color of our knife handle will turn into darker (the characteristic of ebony wood), Top quality and toughness, will not crack after many years of use.
【Exclusive design on the back of the knife and Neck of knife】The back of the knife is perfectly polished without burrs, the Neck of knife is carefully carved and hand-polished (this exclusive design), applying ergonomics and mechanical lever principle, for daily kitchen application or field Tool use provides adequate assistance.
【Exquisite Gift Box and Unique Leather Knife Cover with Aftermarket】The knife comes with a beautiful gift box and unique leather knife case. Delicate holster can be attached with belt loops on the belt for easy outdoor activities. Camping, which makes it more convenient to carry when camping, hiking, hunting, fishing and grilling.For the maintenance of the knife, please clean it after each use and dry it before storage. If not used for a very long time, please apply a layer of cooking oil on the knife surface.