Smith and Wesson makes a speciality of creating knives that are in a position for all situations. Whether you’re a knife collector, survivalist or a first responder, you’ll be able to consider that your S&W knife would be the tool you’ll be able to rely on in any situation.

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Dimensions: 9 inch (22.9 centimeter) overall length with a blade length of 4.7 inches (12.1 centimeter) and a weight of 7.7 ounces
Durable: Blade is made of reliable 7Cr17MoV high carbon stainless steel with a black rubber wrapped care for
Dependable: Quick and easy get entry to with the convenient belt or boot sheath making it ideal for on a regular basis carry
Safe: Have confidence that the blade will not slip with the security of the hand guard
BE PREPARED: Knife Features Lanyard Hole Makes For Ideal Neck Knife
GUARANTEED: This product is covered by a Limited Lifetime Warranty. For questions or warranty contact us at customerservice@btibrands.com

Lodge 12-Inch Seasoned Cast Iron Dual Care for Pan is a new spin on a classic design. Perfect for on a regular basis cooking, from morning pancakes to roasted chicken dinners. Cast iron cookware is unparalleled in heat retention and even heating. Seasoned with oil for a natural, easy-release finish that improves with use, this pan is the right tool to sear, saute, bake, broil, braise, fry or grill. At home in the oven, at the stove, at the grill or over the campfire – plus great for induction cooktops. Easy care: hand wash, dry, rub with cooking oil. The Lodge seasoned cast iron cover (L10SC3) and tempered glass cover (GL12) fit this skillet (sold one after the other).

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With ample cooking surface and an ergonomic dual-lend a hand Care for design, this 12” Lodge cast iron skillet is at home in the oven, at the stove top, at the grill or over the campfire.
Brutally tough for decades of cooking, Lodge Cast Iron cookware is unparalleled in heat retention and even heating.
A good seasoning makes the entire difference. Lodge seasons it’s cast iron cookware with 100% vegetable oil, no synthetic coatings or chemicals. The more you use your cast iron cookware, the better the seasoning will get.
Lodge Cast Iron skillets are regarded as an very important kitchen tool by leading chefs and generations of home cooks. It’s the right tool to sear, saute, bake, broil, braise or fry.
Suitable to be used on all heat sources Oven, Gas or Electric stovetop, induction, campfire, BBQ. Not suitable to be used in the microwave.