EXTTE Meat Cleaver Knife 7 Inch, Hand Forged Butcher Knife with Sheath, Shark Shape Viking Knife, Multipurpose Chinese…

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Unique Patented Fish Scale Function: Whilst satisfying daily bone cutting, meat deboning, and vegetable slicing, a new patented fish scale design that combines ornamental and practical functions has been added. At the top front corner of the cleaver knife, there is also a small hole designed for hanging on the wall. Of course, this small hole is not just for hanging, it can buffer the force when chopping bones to a certain extent.
Power In Hand: 5Cr15MoV high carbon steel is blackened and polished after the pattern is hammered by the ancient hammering process. The final furnace heat tempering process makes the blade hardness reach up to 56HRC+. Blade length: 7-inch. Thickness: 0.13Inch (3.5mm), Net weight: 0.55lbs (252kg). Once you get it in your hand, you’re going to feel its unique sense of power.
Triple-riveted Full Tang Care for: For the butcher knife, comfort, safety, and reliability will be top of consideration, due to this fact three rivets of the Care for and the rounded blade spine are designed to verify maneuverability, providing you with a better sense of regulate and comfort.
V-shape Sharp Cutting Edge: The cutting edge sharpened by the disc machine ensures the sharpness and cutting edge angle of our bone knife, and the cutting angle is precisely controlled within 30~32 degrees. The smooth blade ensures a smooth cut, and the uneven hammer pattern prevents the meat from sticking to the knife.
Thickened Knife Sheath：The sheath has metal hidden buckles, which will also be hung around the waist belt and taken to the outdoors, to barbecue, to camping, to fishing, and satisfy your need in more than a few scenarios. What’s more, it’s also a perfectly great choice for the gift.